Ingredients
- 1 cup butter
- 2 cups brown sugar
- 2 1/2 cups flour
- 2 tsp vanilla extract
- 1 tsp soda
- 2 1/2 cups quick-cook oats
- 1 12 oz package semi-sweet chocolate chips
- 1 can sweetened condensed milk
- 2 tbsp butter
- 2 tsp vanilla extract
Servings: 9 x 13 pan
Instructions
- Cream the butter and brown sugar in a mixing bowl. Add the flour, eggs, vanilla, soda, quick oats and mix until blended. Spread 2/3 of mixture in the bottom of a 9 x 13 pan. Set aside. In a double boiler melt the chocolate chips, condensed milk, 2T. butter and 2 t. vanilla until smooth. Pour chocolate mix over the base layer in the pan. Dot the top with the remaining 1/3 of the oatmeal mixture. Bake at 350 degrees for 25-30 minutes or until golden.