Edible stickies are such a sweet way to make any goodie extra festive! Have you heard of them before? If not, you’re in for a special treat! I’m so excited to partner with Make Bake to share some fun ways to use these darling edible stickers to brighten your party food! Not only are they easy to use, but they’re nut, gluten, and dairy free which makes them perfect for everyone! Today I’m going to show you two cheerful ways to give an extra dose of happy to an ordinary meal or snack! I’ll also share a SUPER EASY no-churn ice cream recipe…no ice cream maker required! Be sure to check the end of the post for the printable recipe AND grab a discount code so you can get some sweet Stickies for yourself! Check out the fun…
Edible Stickies make food festive!
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these little pink packages will help you add cheer to your eats!
check out the morning merriness…
farm fresh breakfast treat!
who wouldn’t be thrilled to wake up to this happy meal?
little breakfast sandwiches piled in a warm skillet look extra happy adorned with Stickies!
a little melted butter on the biscuit keeps the darling embellishments in place…
they’re so easy to pop on top…and you just can’t help but smile!
each package comes with sprinkles…but since i used these on savory bites, i added the sprinkles to spruce up my pumpkin rolls!
i’m a sucker for mason jars…and they’re perfect vessels for a farm fresh theme!
stripey straws and colorful napkins complete this simple spread of grab-and-go goodies!
easy & cute never needs to be overwhelming!
ice cream social!
we might not be able to be super social these days…but we can still enjoy ice cream!
try whipping up a batch of no-churn deliciousness and set up a mini, ice cream social for your family!
i used a napkin-lined urn to hold the cones…
i’m a big fan of serve-yourself buffets…and the sugar cones make a cute “centerpiece” too!
the edible Stickies make my plate of whoopie pies fit this late-summer theme perfectly!
the easiest to pop right on top!
the designs are the sweetest and turn these purchased goodies into something that looks custom made!
we all scream for ice cream!
try making no-churn ice cream…so easy AND so good! (grab the printable recipe at the end of the post)
it can go right from the freezer to the table…
set out a scoop so everyone can help themselves…
some sprinkles from my Make Bake kit for topping…
and let the ice cream fun begin!
ice cream is always a delicious treat that won’t disappoint!
fun ways to add some happy to anything you want to serve!
check out Make Bake HERE and use LORI15 to get a discount on your purchase!
grab the printable recipe~
- 1 Can sweetened condensed milk
- 1 teaspoon vanilla paste can use vanilla extract
- 12 cream sandwich cookies, crushed any favorite kind
- 2 Cups whipping cream
- Place a loaf pan or 6 cup container in the freezer to chill.
- Add the sweetened condensed milk, vanilla, and 10 of the crushed sandwich cookies to a large bowl. Stir and set aside. (reserve approximately 2 crushed cookies for topping, optional)
- In another bowl, beat the whipping cream until soft peaks form. Do not over whip the cream. Fold approximately one cup to the milk mixture to incorporate. Gently fold remaining cream in until just blended and pour into your chilled container.
- Cover and chill in the freezer for about 6 hours or until firm. Add the extra toppings just before serving.
pin for later~
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product guide~
Target: (ice cream post) daisy garland