Best Sugar Cookie
a sugar cookie recipe that keeps its shape without chilling
Servings Prep Time
3dozen 30minutes
Cook Time
6-8minutes
Servings Prep Time
3dozen 30minutes
Cook Time
6-8minutes
Ingredients
Instructions
  1. Pre-heat the oven to 350 degrees. In the bowl of a mixer cream the butter and sugar until smooth, approximately 3 minutes
  2. Beat in the extracts and egg
  3. In a separate bowl combine baking powder with flour and add a little at a time to the wet ingredients. The dough will be very stiff. Do not chill the dough. Divide it into workable batches, roll out on a floured surface to approximately 1/4″ thick round. cut with cookie cutters.
  4. Bake at 350 for 6-8 minutes. Let cool on the cookie sheet until firm enough to transfer to a cooling rack. Frost and serve or freeze un-frosted cookies.