Red Hot Punch
Servings Prep Time
10people 15minutes
Passive Time
30minutes
Servings Prep Time
10people 15minutes
Passive Time
30minutes
Ingredients
Instructions
  1. bring to a boil: sugar, red hot candies, and 1 C pineapple juice. Simmer until candies are thoroughly melted. Cool, then freeze.
  2. When you are ready to prepare the punch, add the remaining pineapple juice, and the soda to the frozen mix. Let frozen mix begin to thaw, stir, and serve! Makes a pretty pink punch!