Today I’d like to share a recipe that was a favorite in my family when I was growing up…and is now favored by my own family! To describe a Chocolate Revel Bar would be to compare a soft, oatmeal cookie that is submerged in chocolate fudge! They don’t always look like the best dessert on a buffet…but once someone tries them and says “YUM!”–they’ll be gone shortly thereafter! And I have a cute story to share about this tried-and-true dessert. For years I’ve made a pan to package up for the bake sale at our Elementary School…and every year my husband goes and buys them all back! It just started to be our family tradition. I often thought I should just make a donation rather than bake all these bars only to pay to get them back…but it turned out that it was a surefire way my husband would be able to indulge on his favorite sweet that apparently I don’t make enough at home! But the fact that he would go out of his way to get them back was really sweet and a testament to how mouth-watering good they really are! So my plan is to make this delicious treat much more often! And though it makes more than enough for just the four of us, I’ve decided I can freeze half so we always have some of the best bar-cookies ever within reach! I’ll have the recipe at the end of the post…and you’ll be sure to want to print this one off. Maybe you can start your own family tradition with this chocolaty treat!
