Ricotta cakes are a delicious loaf pan dessert with a flavor that can rival any fancy cake! Simple ingredients make this dessert so easy to bake and enjoy OR give! Mother’s Day is just around the corner and this family-favorite recipe might be a lovely addition to your brunch celebration. Since it makes several little loaves, you can package up the extras to surprise ALL the moms you love! Today I’m sharing the easy recipe and a simple & sweet way to package them up too! You still have time to make a batch for the weekend…and since they freeze so well, you might consider whipping up extra to have on-hand for any sweet-tooth moment! Let’s get baking…
