It’s been a while since my family went apple picking…and I was starting to sweat a little thinking I might not get my apples cooked up into gooey filling so my family can be treated with pies throughout the year untill it’s time to go picking again! But yesterday we had the afternoon to be home together and get the job done! And after all the peeling, cutting, and cooking…we ended up with 11 fillings for freezing! Of course after all the effort it was necessary to bake a pie to indulge on…and also have some fun experimenting with a yummy alternative I might consider serving over the holidays! Have a peek at our kitchen festivity…and the mouthwatering outcome!
