It’s always fun to celebrate birthdays! And like I said last week…we have plenty of opportunities to get festive with family members and special friends who all entered this world during the summer months! So over the weekend we spent some time making merry on the day our youngest was born! For each family birthday we normally have the tradition of going out for a special meal…but this year we decided to change it up a bit and cook something right at home. Since it had only been a week since we got back from a long weekend in New York City (where delightful food was abundant) everyone was on board with the “dinner at home” idea this time around! I love the tradition of celebrating together over a wonderful meal. It really doesn’t matter if it’s fancy or simple, at a restaurant or at home…gathering around the table is always a treat, especially when you have a special occasion that brings family together! This year the birthday request was for king crab legs…something I’ve never served before! But half the fun is in the preparations…and fortunately for me my parents were here to help AND my hubby is pretty darn good in the kitchen, or in this case, with the grill! Take a peek at our birthday fun…
